We love whisky, we really do. One of things we love about Whisky is the array of beautiful, unusual and quirky glasses that you can drink it out of!
Recently there has been a joining of 2 clans here at Whisky Sauce HQ a Bonnie Scottish quine and a lass from Lincolnshire.
A day where love conquers all, unless you’ve forgotten, then your love will conquer you.
Discover The Scottish Borders this Spring by visiting a range of our fascinating historic places. From the magnificent towering ruins of Jedburgh Abbey to Smailholm Tower where the author Sir Walter Scott spent much for his childhood on a farm below the tower.
Here’s a wee touch of Historical background and few more recipe ideas for the Night.
Here is a wee dish which provides a great way of serving your haggis.
This is a wonderfully simple recipe using our signature whisky sauce. You can cut the pork in to bites, or use the whole belly as a sharing dish.
This recipe is the perfect combination of two sweet treats: warm date and whisky syrup puddings with whisky butterscotch ice cream.
This is the perfect chocolate mousse for the run up to Christmas