Scotch Bonnet Sauce

A fiery and rich savoury sauce perfect with BBQ meat, pork, beef, chicken, haggis, cheese, fish, stews, and stir-fries.

£ 3.50

Category:

A spicier version of our original Whisky Sauce. Made using fiery Scotch Bonnet  peppers, this little sauce packs a punch! Amazing splashed on Melted Cheese on Toast or on a cheese toastie, delicious in spaghetti bolognese, yummy in stews and chilli dishes……the possibilities are endless. But if you want a specific recipe idea have a look on our recipe pages.

 

Try our recipes

Malt BARLEY vinegar, water, soy sauce (water, SOY BEANSWHEAT, salt), scotch malt whisky (12%), sugar, garlic, lemon juice, molasses, scotch bonnet peppers (2%), spices. alc 4.8% vol. For allergens, see BOLD. SUITABLE FOR VEGETARIANS

Shipping costs are calculated according to the weight of the items and the destination, and will be automatically calculated at checkout.

Please see our rate tables below for more information:

UK Mainland Delivery

Up to 2kg £4.99
2kg – 5kg £6.99
5kg – 10kg £7.99
10kg – 15kg £9.99

Scottish Islands Delivery

(Postcodes IM, HS and ZE)

Up to 2kg £6.99
2kg – 5kg £8.99
5kg – 10kg £9.99
10kg – 15kg £11.99

Channel Islands and Northern Ireland Delivery

Up to 2kg £9.99
2kg – 5kg £14.99
5kg – 10kg £21.99
10kg – 20kg £29.99

Due to customs restrictions and prohibitive shipping costs we are unable to deliver our products outwith these areas. As we are a small business, please allow 7-10 days for delivery. If you require a quick turnaround for a special event, please let us know and we will do our best to accommodate you.